AmTrust's Restaurant Risk Report Media Roundup

Topics: Agent Resources

Since AmTrust launched its Restaurant Risk Report in late 2018, it’s been picked up and covered in the media by various publications in both the insurance and the restaurant industry alike.

According to Matt Zender, VP, Workers’ Comp Product Manager, “Recently AmTrust completed the AmTrust Restaurant Risk Report. This was an initiative we started primarily because we realized we had some pretty unique perspective in this space. We had over 84,000 workers’ compensation claims that were restaurant claims over a five-year period, and we wanted to share some of the insights we had in that space.”

AmTrust Restaurant Risk Report

AmTrust was excited to share the results of our findings, knowing they would pique the interest of the industry. Check out the coverage of our Restaurant Risk Report below:

Modern Restaurant Magazine: AmTrust Financial Restaurant Risk Report (video)
Restaurant Hospitality: The Risk of Barista Wrist is Real
Modern Restaurant Magazine: MRM Research Roundup: End-of-December 2018 Edition
Advisen Front Page News: The Risk of Barista Wrist is Real
Property & Casualty 360: A Closer Look at Restaurant Industry Claims Trends
CoffeeTalk: “Barista Wrist” at Coffee Shops Leads to Highest Average Lost Time
Risk & Insurance: The Surprising Connection Between Lost Time and Your Latte
Modern Restaurant Magazine: Recent Trends in Restaurant Claims
Property & Casualty 360: 6 Reasons Insurance is a Must in the Food Service Industry
Insurance Journal: “Barista Wrist” Among Restaurant Industry’s Highest Lost Time Injuries
Work Comp Central: Hot Oil, Lifted and “Barista Wrist” Contribute to Restaurant Worker Injuries
Program Business: Average Injured Food Service Employee Takes 30 Days to Return to Work: AmTrust Report
Carrier Management: “Barista Wrist” Sidelines Coffee Shop Workers Longer than Other Injuries: AmTrust
QSR Web: Falls, Slips, “Barista Wrist” Major Causes of Lost Restaurant Worker Time
HR.com: AmTrust Restaurant Risk Report 2018: Average Injured Food Service Employee Takes 30 Days to Return to Work
Bloomberg Law: “Barista Wrist” is the Emerging Workplace Hazard at Coffee Shops
Franchise Times: Thoughtful Safety Can Mean an Insurance Discount for Restaurants
Insurance Business America: AmTrust: Restaurant Injuries Cost Employees 30 Days of Work on Average
WC Insights: Food Service Workers Take Average of 30 Days to Return to Work After Injury
Pizza Marketplace: Falls, Slips, “Barista Wrist” Major Causes of Lost Restaurant Worker Time
WorkersCompensation.com: AmTrust Restaurant Risk Report 2018: Average Injured Food Service Employee Takes 30 Days to Return to Work
FSR Magazine: Study: Injured Workers Miss an Average of 30 Days
Business Insurance: Average Injured Food Service Worker Returns to Work in 30 Days: AmTrust
Gainesberg Law P.C.: Why Restaurant Work Leads to Numerous Workers' Compensation Claims

To download your copy of AmTrust’s Restaurant Risk Report, please visit www.amtrustsafety.com.

This material is for informational purposes only and is not legal or business advice. Neither AmTrust Financial Services, Inc. nor any of its subsidiaries or affiliates represents or warrants that the information contained herein is appropriate or suitable for any specific business or legal purpose. Readers seeking resolution of specific questions should consult their business and/or legal advisors. Coverages may vary by location. Contact with your local RSM for more information.
Copy

Time Zones

13

Countries

34

Brands

12

Agents

9500